Mixology Workshop — The Perfect Balance: Mastering the "Sour" Family

July 9
Sale price 44,00 $
Sold out

The "Sour" is the backbone of modern mixology. Finding the perfect balance between spirit, acid, and sugar is the first major challenge for any bartender. This technical and sensory workshop will teach you the golden ratios to ensure your cocktails are a success every time. From the silky texture achieved through emulsion (egg white or aquafaba) to the infinite variations of this historic formula, you will learn how to create flawless classic and twisted cocktails.

 

Service included, taxes extra.
The workshop includes the creation and tasting of two cocktails based on the presented theme.

OTHER HORIZONS...

WE ARE AT

196 Fleury West
(corner of Esplanade)
Montreal, QC
514.508.5033

WORKSHOPS & TASTINGS

Robert Herrera
robert@restaurantlescavistes.com

WINES & SPIRITS SOCIETY

Arthur Laflamme
vins@restaurantlescavistes.com