Crémant de Loire Extra Brut NV, Domaine de la Bergerie

Crémant de Loire Extra Brut NV, Domaine de la Bergerie

50,00 $

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GRAPE VARIETIES

Chenin Blanc and Chardonnay

WINEMAKING

– 1st fermentation in tank, during which a small amount of residual sugars is retained to allow for a 2nd fermentation in the bottle.
– Aging for 2 to 3 years on lees (sur latte) before disgorgement.

VINTAGE

Non-Vintage

REGION AND COUNTRY

Anjou-Saumur, France

GRAPE VARIETIES

Chenin Blanc and Chardonnay

WINEMAKING

– 1st fermentation in tank, during which a small amount of residual sugars is retained to allow for a 2nd fermentation in the bottle.
– Aging for 2 to 3 years on lees (sur latte) before disgorgement.