
Loire
Sunday, March 29, 2026 - 2:00 PM
Everyone knows the Loire, its châteaux, and its Muscadet, which introduced a generation of drinkers to crisp, affordable white wines. What few people realize, however, is that this region—France's third-largest vineyard area—remains, above all, a vineyard of astonishing diversity.
During this presentation, we will provide an overview of some of the 86 appellations to put the Loire's sparkling wines, Gamay, Melon de Bourgogne, and Cabernet Franc into perspective, without forgetting the original Sauvignon Blanc and Chenin Blanc, served both dry and sweet. We will also attempt to understand why the Loire remains a unique case on a global stage dominated by large regional conglomerates.
Price of the workshop-tasting including wine, small bites, and service: $124 + taxes.







