Tasting dinner of Northern Rhône Treasures

 

Thanks to Louis-Jacques' efforts, we were fortunate enough to get our hands on an array of beautiful bottles from the Northern Rhône. These bottles could easily have ended up on our wine list, but Louis-Jacques felt they were destined for a tasting, so we decided to pair them together to create a tasting dinner offer.

Impressive and generally allocated names such as Graillot, Chave, Jamet, and Chambeyron will be brought together for a five-course meal that will take us on a journey along the Serein and showcase how these appellations, which we encounter less and less often, remain benchmarks for both the decanter and the table.

The 5-course menu will be announced in early January but will be (you know our tasting chef team) worthy of the wines being served, which are as follows:

Aperitif:
A FITTING SPARKLING WINE

4-course meal with the following wines:

CONDRIEU 'VERNON' 2020, DOMAINE CHAMBEYRON

CROZES-HERMITAGE 2016, ALAIN GRAILLOT

SAINT-JOSEPH 2018, DOMAINE JEAN LOUIS CHAVE

CÔTE RÔTIE 2017, DOMAINE JAMET

CORNAS 'RENAISSANCE' 2015, A. CLAPE

Dessert

 

Only 28 seats available for this event.
$230 service included, taxes extra.